The interior design of the restaurant aims to create an elegant yet culturally immersive dining space rooted in rich heritage. The design will blend traditional elements with refined modern aesthetics to deliver a warm and sophisticated atmosphere. Natural materials such as teakwood, brass, terracotta, and stone will be used alongside handcrafted décor. Carefully curated lighting, soft Carnatic music, and locally sourced artisanal touches will complete the sensory experience, offering guests a soulful connection to the culture in a contemporary, upscale setting.